Restaurant
About
Step into a warm and inviting log cabin atmosphere where tradition meets modern fine dining. Nestled in the heart of Seguin and Parry Sound, our restaurant offers a memorable culinary experience with fresh ingredients, exquisite wines, and attentive service.
Enjoy a refined selection of Canadian and American dishes, crafted from scratch using locally sourced ingredients whenever possible. Our menu caters to all tastes, including vegetarian, vegan, and gluten-free options, with specialties like seafood risotto, prime rib, and seasonal salads.
Unwind with a drink from our full-service bar, featuring a curated wine cellar, handcrafted cocktails, local beers, and BYO wine options with corkage service. Whether you're toasting a special occasion or relaxing fireside, our bar is the perfect complement to your meal.
Restaurant Hours
Wednesday to Sunday
3:00 pm to 9:00 pm
2025-07-26
Request a Table for 7 or More People
Dinner Menu
Updated 2025-07-26.
Prices and menu items are subject to change.
Please notify your server of any dietary restrictions or concerns.
Salads
$16
Caesar Salad
Crisp romaine, smoky pancetta, crispy capers, golden crostini, and rich Caesar dressing.
$16
$12
Garden Salad
Fresh greens, ripe tomatoes, crunchy cucumbers, red onions, shredded carrots, and honey Dijon dressing.
$12
$17
Summer Berry Salad
Sweet strawberries and blueberries, creamy goat cheese, honey-roasted almonds, shaved onions, and cherry tomatoes.
$17
$15
Greek Salad
Feta, Kalamata olives, onions, cherry tomatoes, and our house-made Greek dressing.
$15
Soup
$10
Soup of the Day
Chef’s choice of fresh ingredients.
$10
$16
Seafood Chowder
A creamy blend of scallops, mussels, shrimp, and assorted fish.
$16
Seafood
$22
Sea Scallops
Seared scallops on roasted parsnip & apple purée, mixed greens, garlic herb butter, and pistachios.
$22
$18
Newfoundland Mussels
Steamed in garlic white wine sauce with cherry tomatoes.
$18
Bread
$3
Garlic Bread
House baguette toasted to perfection with garlic butter.
$3
$5
Garlic Bread with Cheese
Our classic garlic bread, finished with melted cheese blend.
$5
$7
Bruschetta
Tomatoes, shallots, feta, and balsamic glaze on top crisp house baguette slices.
$7
Sharables
$17
Crab Dip
Crab meat blended with signature seasoning, served with crispy wontons.
$17
$18
Margarita Flatbread
Flat bread, tomato, feta, basil, pesto.
$18
$19
Bam Bam Chicken Bites
Crispy fried chicken bites tossed in savory, sweet, and slightly spicy sauce and served with a refreshing tangerine aioli.
$19
$19
Crispy Calamari
Golden-fried calamari, served with chimichurri aioli.
$19
$21
Burrata
Creamy Italian cheese served with a nutty pesto, sweet cherry tomato compote and fried pita for dipping.
$21
Canadian Beef
$55
Log Cabin Prime Rib au Jus (9 oz)
AAA Black Diamond Alberta beef, slow-roasted and served with au jus, Yorkshire pudding, Chef’s potatoes, and seasonal vegetables. Available Friday to Sunday, in limited quantities.
$55
$48
Striploin Steak (10 oz)
AAA Ontario beef grilled to perfection, topped with demi-glace, served with Chef’s potatoes and seasonal vegetables.
$48
$54
Filet Mignon (7 oz)
A tender cut of AAA Ontario beef, finished with demi-glace, paired with Chef’s potatoes and seasonal vegetables.
$54
$75
Surf & Turf
6 oz filet mignon with demi-glace, paired with a 4 oz lobster tail and drawn butter, served with Chef’s potatoes and seasonal vegetables.
$75
Seafood
$46
Seafood Risotto
Creamy saffron infused parmesan risotto, red onion, peppers, Newfoundland Mussels, Canadian Atlantic scallops and shrimp.
$46
$38
Pan Seared Atlantic Salmon
Tomato and mango creole salsa, paired with Chef’s potatoes and seasonal vegetables.
$38
$75
Twin Lobster Tail Dinner
Two 4 oz lobster tails with drawn butter, Chef’s potatoes, and seasonal vegetables.
$75
Pasta
$34
Chicken Linguine
Mushrooms, onions, and spinach tossed in rose sauce over linguine.
$34
$36
Beef Tenderloin Fettuccini
Tender beef with sun-dried tomatoes, mushrooms, onions, and parmesan cream sauce.
$36
Mains
$38
Braised Lamb Shank
Slow-braised lamb shank served with Chef’s potatoes and seasonal vegetables.
$38
$34
Pork Tenderloin Schnitzel
Breaded and deep-fried to a golden crisp, served with lemon and mushroom sauce, Chef’s potatoes, and seasonal vegetables.
$34
$34
Cajun Blackened Chicken
Cajun-spiced chicken with a creamy creole sauce, alongside Chef’s potatoes and seasonal vegetables.
$34
$36
Lamb Vindaloo Curry
Authentic Vindaloo lamb curry, served with basmati rice, warm naan bread, and mint chutney.
$36
$29
Roasted Vegetable Risotto
A medley of zucchini, red onion, peppers, and spinach folded into creamy risotto.
$29
Accompaniments
$8
2 shrimp
~
$8
$12
6 oz chicken breast
~
$12
$16
6 oz salmon fillet
~
$16
$30
Lobster tail
~
$30
$4
Madagascar sauce
~
$4
$14
2 sea scallops
~
$14
$4
Mushrooms or onions
~
$4
$4
Cafe de Paris butter
~
$4
$6
Mushroom and onions
~
$6
$4
Blue cheese
~
$4
$4
Au jus or demi glace
~
$4
$3
Yorkshire Pudding
~
$3
Beverage Menu
Updated 2025-07-26.
Prices and menu items are subject to change.
Please notify your server of any dietary restrictions or concerns.
If you don’t see a cocktail on this list, ask your server and we will see if we can make it for you.
Cocktails
$15
12 Mile Limit (3 oz)
Rich, tart, and hard on rum, rye, and cognac.
$15
$11
Americano (3 oz)
Light, bitter, orange, effervescent Campari.
$11
$12
Aperol Sprtiz (5 oz)
Bubbly, fresh and tangy orange champagne.
$12
$17
Brandy Alexnder (3 oz)
Decadent, smooth, chocolaty brandy.
$17
$14
El Presidente (2.5 oz)
Elegant, dry, and subtly tropical rum.
$14
$14
Espresso Martini (3 oz)
Bold, rich, smooth, espresso vodka.
$14
$13
Classic Manhattan (3 oz)
Rich vermouth, deep bitters, smooth rye.
$13
$11
French 75 (3 oz)
Sweat citrus, bright gin, and bubbly champagne.
$11
$12
Negroni (3 oz)
Bold, bitter, sweat orange gin.
$12
$11
Pegu Club (3 oz)
Bright, tart, refreshing lime, orange, and gin.
$11
Each item can be made non-alcoholic.
Cocktails and Mocktails
$12 | 7
Ceaser (1.5 oz)
Bold, zesty, tempered spiciness, vodka, Canadian.
$12 | 7
$13 | 8
Mojito (2 oz)
Sweat, bubbly, and minty. Can be made non-alcoholic.
$13 | 8
$15 | 7
Strawberry Daquiri (2 oz)
Smooth with a sweet finish of Strawberries and rum.
$15 | 7
$15 | 7
Pina Colada (2 oz)
Creamy and sweet coconut and rum.
$15 | 7
$21 | 6
Margarita (3 oz)
Sweet, touch of bitter, crispy edge of tequila.
$21 | 6
$12 | 6
Rum Roy Rogers (2 oz)
The original cherry coke classic.
$12 | 6
Mocktails
$6
Arnold Palmer
Sweet and simple for a long summer day.
$6
$6
Shirly Temple
Bold orange and bubbly soda with a touch of sweetness.
$6
Soft Beverages
$8
Water
San Benedetto Still or San Pellegrino Sparkling.
$8
$2
Tea & Espresso
Black or green tea, or espresso (reg/decaf).
$2
$3
Coffee, Soda, Juice & Milk.
Coffee (reg/decaf), Pepsi, Diet Pepsi, 7Up, Schweppes tonic/soda/ginger ale, Brisk lemonade/iced tea, cranberry or orange juice, milk.
$3
$4
Premium Caffeine & Milk
Americano, cappuccino, latte, hot chocolate, or chocolate milk.
$4
Beer
$8 | 11
Draft (12 oz | 18 oz)
Trestle Helles Lager or Golden Ale.
$8 | 11
$7
Bottled (341 ml)
Budweiser, Bud Light, Coors Light, Molson Canadian.
$7
$8 | 4
Bottled (330 ml, Regular and Non-alcoholic)
Heineken or Corona Extra, or Heineken Zero or Corona Sunbrew .
$8 | 4
$10
Canned (473 ml)
Trestle IPA, Stella Artois, or Guinness (500 ml).
$10
Hard Beverages
$4
Seltzers (355 ml)
White Claw Vodka Black Cherry, Grapefruit, Mango, Lime or High Noon Tequila Strawberry, Lime, Grapefruit, Passionfruit.
$4
$5
Other Hard Beverages (473 ml)
Somersby Cider, Smirnoff Ice, Georgian Bay Gin Smash.
$5
Liquor
$5 | 7
Bar Rail (1 oz | 2 oz)
J&B Scotch, Jameson, Crown Royal, Ketel One, Espolon Blanco, Captain Morgan White, Tanqueray, St. Remy Brandy.
$5 | 7
$12 | 18
Premium Tequila, Cognac & Port (1 oz | 2 oz)
Patron Silver/Añejo, Courvoisier VSOP, Taylor Fladgate 10 Yr Port (3 oz only) .
$12 | 18
$14 | 20
Premium Scotch (1 oz | 2 oz)
Dalwhinnie 15 Yr, Talisker 10 Yr, Balvenie 12 Yr, Glenfiddich 12 Yr.
$14 | 20
$4 | 6
Mixers (1 oz | 2 oz)
Sour Puss (Apple/Raspberry), Blue Curaçao, Cherry Brandy, Crème de Cacao, Elderflower, Melon, Crème de Menthe.
$4 | 6
$5 | 8
Aperitifs & Digestifs (1 oz | 2 oz)
Disaronno, Galliano, Pernod, Sambuca (Black/White), Cassis, Licor 43, Kahlua, Frangelico, Montenegro, Drambuie, Glayva, Baileys, Campari, Aperol, Dr. McGillicuddy’s, Southern Comfort, Triple Sec, Cointreau, Martini Rosso/Dry.
$5 | 8
$6 | 9
Other Liquors & Fortified Wine (1 oz | 2 oz)
Fireball, Grey Goose, Hornitos, Olmeca Altos, Legends, Hendrick’s, Bombay Sapphire, Grand Marnier, Lamb's, Appleton, Captain Morgan (Dark/Spiced), Malibu, Bacardi, Dubonnet, Harvey’s Cream, Tio Pepe (3 oz only).
$6 | 9
Wine Menu
Updated 2025-07-26.
Prices and menu items are subject to change.
Please notify your server of any dietary restrictions or concerns.
Red
Cabernet Sauvignon
Trius, Niagara, Ontario, 2024 VQA
10 6 oz | 14 9 oz
$11 6 oz | 16 9 oz
Pinot Noir
Trius, Niagara, Ontario, Canada, 2023 VQA
$11 6 oz | 16 9 oz
$10 6 oz | 14 9 oz
Merlot
Select, Trius, Niagara, Ontario, Canada, 2023 VQA
$10 6 oz | 14 9 oz
White
$7 6 oz | 10 9 oz
Chardonnay
Reserve, Peller Family Estates, Niagara, ON, 2024 VQA
$7 6 oz | 10 9 oz
$11 6 oz | 16 9 oz
Pinot Grigio
Luigi Righetti, Delle Venezie, Veneto, Italy, 2024 DOC
$11 6 oz | 16 9 oz
$10 6 oz | 15 9 oz
Sauvignon Blanc
Select, Trius, Niagara, 2024 VQA
$10 6 oz | 15 9 oz
Sparkling & Rose
$18 6 oz
Prosecco Rosato
Brilla, Veneto, Italy, DOC
$18 6 oz
$14 6 oz
Sekt
Trocken, Piccolo, Henkell, Wiesbaden, NV
$14 6 oz
Argentina
Malbec
Emblema, Septima, Mendoza, 2024 50
Australia
$54
Cabernet Sauvignon
Kingston Estate, Clare Valley, South Australia, 2021
$54
$55
Shiraz
Kingston Estate, Clare Valley, South Australia, 2022
$55
Canada
$27
Cabernet Merlot
Reserve, Peller Family Estates, Niagara, Ontario, 2023 VQA
$27
$38
Cabernet Sauvignon
Trius, Niagara, Ontario, 2024 VQA
$38
$59
Syrah
Terroir Driven, Sandhill, Okanagan Valley, BC, 2022 VQA
$59
$36
Merlot
Select, Trius, Niagara, Ontario, 2023 VQA
$36
$45
Pinot Noir
Distinction, Trius, Niagara, Ontario, 2023 VQA
$45
France
$120
Margaux
Chateau les Barraillots, Bordeaux, 2017 AOC
$120
$123
Premier Cru
…Cellier aux Moines, D. Thénard, Grivey, Bourg., 2018 AOC
$123
$110
Sinards
Fam. Perrin, Chateauneuf-du-Pape, Cot. du Rhone, 2021 AOC
$110
$63
Cuvee Genest
Dom. Gui., Massif d’Uchaux, Cot. du Rhone, 2019 AOC
$63
$59
Pinot Noir
Racine, Pays d'Oc, Languedoc, 2023 IGP
$59
Italy
$60
Chanti
Rufina, Colognole, Rufina, 2023 DOCG
$60
$41
Barolo
Batasiolo, Piedmont, 2019 DOCG (13 oz)
$41
$50
Valpolicella
Classico, Lugi Righetti, Valpolicella, Veneto, 2022 DOC
$50
$64
Ripasso
Classico Superiore, Campolieti, L. Rig., Valp., Veneto, 2022 DOC
$64
$93
Amarone
Classico, Luigi Righetti, Valpolicella, Veneto, 2021 DOCG
$93
$60
Primitivo
Criteria, Schola Sarmenti, Salento, Puglia, 2021 IGT
$60
$109
Lo Scorono Rosso
San Filippo, Montalcino, Tuscany, 2021 DOC
$109
$295
Brunello
San Filippo, Montalcino, Tuscany, 2017 DOCG
$295
New Zealand
$58
Pinot Noir
Kim Crawford, Marlborough, 2022
$58
Spain
$59
Vina Pomal Crianza
Bodegas Bilbainas, Rioja, 2019 DOC
$59
South Africa
$54
Merlot
Colour Field, Graceland, Stellenbosch, 2023
$54
$93
Cabernet Sauvignon
Graceland, Stellenbosch, 2022
$93
United States
$65
Cabernet Sauvignon
Got Away, Storyteller, Sanoma County, California, 2022
$65
$64
Cabernet Sauvignon
Carmenet, California, 2021
$64
$45
Zinfandel
Old Vine Vintners Blend, Ravenswood, California, 2021
$45
Canada
$27
Chardonnay
Reserve, Peller Family Estates, Niagara, ON, 2024 VQA
$27
$59
Pinot Gris
Terroir Driven, Sandhill, Okanagan Valley, BC, 2023 VQA
$59
$62
Riesling
Thirty Bench, Beamsville, Niagara, 2023 VQA
$62
$39
Sauvignon Blanc
Select, Trius, Niagara, 2024 VQA
$39
France
$83
Chablis
Domaine Dampt & Fils, Chablis, Bourgogne, 2020 AOC
$83
$105
Sancerre
Domaine de la Villaudiere, Sancerre, Loire Valley, 2022 AOC
$105
$50
Sauvignon Blanc
Mas de la Source, Robert Vic, Pays d'Oc, Languedoc, 2023 IGP
$50
$50
Les Figues
Domain de la Bastide, Visan, Cotes du Rhone, 2023 AOC
$50
Italy
$49
Chardonnay
Kulpelwiser, Alto Adige, Terintino-Alto Adige, 2023 DOC
$49
$60
Chardonnay
Dei Carni, Giutsi, Trevenezie, Veneto, 2023 IGT
$60
$40
Custoza
Luigi Righetti, Custoza, Veneto, 2023 DOC
$40
$50
Pecorino
Prima Fonte Janna, Offida, Marche, 2022 DOCG
$50
$50
Pinot Grigio
Santa Margherita, Valdadige, Veneto, 2023 DOC
$50
$47
Pinot Grigio
Luigi Righetti, Delle Venezie, Veneto, 2024 DOC
$47
$65
Trebbiano
D'Abruzzo, Jasci & Marchesani, Abruzzo, 2022 DOC
$65
New Zealand
$59
Sauvignon Blanc
Kim Crawford, Marlborough, 2024
$59
$67
Sauvignon Blanc
Te Mania, Nelson, 2021 & 2022
$67
South Africa
$63
Chardonnay
Hamilton Russel, Hemel-en-Aarde Valley, 20131
$63
Spain
$45
Albarino
Raimat, Costers del Segre, Catalonia, 2023 DOC
$45
United States
$68
Chardonnay
Chalk Hill, Sonoma Coast, Sonoma County, California, 2022
$68
$23
Chardonnay
Three Thieves, California, 2021
$23
$40
Chardonnay
Coastal Vines, California, 2021
$40
$63
Chardonnay
Elouan, Oregon, 2022
$63
$158
Sauvignon Blanc
Spottswoode, Sonoma County, California, 2021
$158
$43
Sauvignon Blanc
Rebellious, California, 2023
$43
By the Bottle Sparkling & Rose
$40
Rose
Luigi Righetti, Veneto, Italy, 2023
$40
$113
Champagne
Imperial Brut, Moët & Chandon, Champagne, NV AOC
$113
$472
Champagne
Brut, Dom Perignon, Champagne, 2012
$472
$28
Prosecco Brut
Treviso, Mionetto, Veneto, Italy NV DOC
$28
Dessert Menu
Updated 2025-07-26.
Prices and menu items are subject to change.
Please notify your server of any dietary restrictions or concerns.
$5
French Vanilla Ice Cream
Soft and creamy.
$5
$5
Peach Sorbet
Dairy free.
$5
$8
Ice Cream Sunday
Choice of caramel or chocolate fudge with mixed berries.
$8
$7
Affogato
Vanilla ice cream with a shot of espresso.
$7
$14
Crème Brulé
Ask for daily flavour.
$14
$14
Cheese Cake
Ask for daily flavour.
$14
$14
Sticky Toffee Pudding
Rich sponge cake, serviced with vanilla ice creme and caramel.
$14
$16
French Silk Pie
Gluten free, Belgian chocolate, smooth mouse, almond flour crust.
$16
$16
Vegan Berry Cake
Flourless, dairy free, dense cake with assorted berries.
$16
Children Menu
Updated 2025-07-26.
Prices and menu items are subject to change.
Please notify your server of any dietary restrictions or concerns.
$12
Penne Pasta
Choice of tomato, cream, or butter sauce.
$12
$14
Penna & Cheese
Lag Cabin Inn special blend of cheese and penne noodles.
$14
$14
Pizza
Small cheese pizza.
$14
$16
Chicken Strips
Lightly breaded, fried, and served with fries.
$16
$14
Grilled Cheese
Log Cabin mix of creamy cheeses, toasted loaf, and side of fries.
$14
$7
Fries
Hand cut, salted, tossed in parsley.
$7
Lunch Menu
Planning a corporate meeting, organizational gathering, or group celebrations? The Log Cabin Inn offers a warm and inviting space nestled in the heart of Seguin and Parry Sound—perfect for your next daytime event.
Reserve our restaurant for a private lunch-time get-together and enjoy cozy log cabin ambiance paired with exceptional cuisine and attentive service. Our dedicated event space includes a projector and screen, ideal for presentations, seminars, and more.
Whether you're hosting a team-building lunch or a professional seminar, we’ll help make it memorable.
Note:
Minimum groups of 10 or more required.
Pre-ordering required.
Prices and menu items are subject to change.
Please inform your coordinator of any dietary restrictions or concerns for pre-ordering.
Lunch Reservations 2
Salads
Add to your salad a 6 oz grilled chicken breast for 10, 2 shrimps for 10, or 6 oz salmon fillet for 16.
Appetizer 10| Entrée 14
Garden Greens Salad
Mixed greens, cucumbers, cherry tomatoes, carrots, honey Dijon vinaigrette.
Appetizer 10| Entrée 14
Appetizer 12 | Entrée 16
Classic Caesar Salad
Pancetta, parmesan cheese, capers and balsamic crostini.
Appetizer 12 | Entrée 16
Appetizer 12 | Entrée 16
Greek Salad
Kalamata olives, feta, red onions, cherry tomatoes, cucumber, Greek dressing.
Appetizer 12 | Entrée 16
Soup
$10
Soup du Jour
Chef’s daily choice made with fresh seasonal ingredients.
$10
$16
Seafood Chowder
Shrimp, scallops, mussels, and fish.
$16
Bread
$5
Garlic Cheese Bread
~
$5
$7
Bruschetta
~
$7
$4
Garlic bread
~
$4
Mains
$25
Beef Tenderloin Tip Pasta
Penne, mushroom, onion, parsley, spinach, parmesan, in rose sauce.
$25
$17
Margarita Flat Bread
Tomato basil sauce, tomatoes, mozzarella, feta, balsamic glaze.
$17
Vegetarian 22 | Chicken 28
Coconut Curry
Vegetables of the season and chick peas, Basmati rice.
Vegetarian 22 | Chicken 28
$17
Chicken Fingers
Panko breaded, plum sauce & crudités.
$17
Sandwiches
Comes with fries or garden salad. Upgrade to Caesar salad or Greek salad 4.
$22
Prime Rib Sandwich
Onions, peppers, horseradish sauce, aged cheddar cheese, au jus.
$22
$20
Blackened Chicken Naan
Garlic buttered naan bread with cabbage slaw, tomato, Rioja aioli.
$20
$18
Fish Sandwich
Lettuce, tomato, onion, tartar sauce, brioche bun.
$18
$17
Grilled Garden Wrap
Zucchini, roasted peppers, red onion, mushrooms, balsamic & olive oil, feta, chipotle garlic aioli.
$17
$18
Chicken Caesar Wrap
Romaine lettuce, house made dressing, grilled or crispy chicken.
$18
$17
Schnitzel Sandwich
Breaded pork schnitzel topped with aged cheddar cheese, garlic aioli. Served on brioche bun.
$17