Dinner a la Carte
Our winter menu to celebrate the holiday season.
Single Starters
Salads
Add grilled chicken breast to any salad (6 oz)… $8
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Garden $7
Fresh garden lettuce, cucumbers, cherry tomatoes, and shredded carrot with our house vinaigrette.
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Caesar $9
Romaine lettuce, prosciutto, Romano cheese, fried capers, balsamic crostini, and house made caesar dressing.
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Winter Bibb $10
Crisp Boston bibb lettuce, pear, shaved red onion, dried cranberries, toasted walnuts, pumpkin seeds, and crumbled gorgonzola blue cheese topped with a cider vinaigrette.
Appetizers
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Soup Du Jour $10
Made with fresh seasonal ingredients.
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East Coast Chowder $14
Assortment of seafood in a lobster cream base.
Available to take home cold (1L)... $25 -
Warm Crab Dip $12
Cream cheese crab base topped with aged white cheddar cheese and accompanied by crispy wontons.
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1LB Chicken Wings $14
Your choice of buffalo, honey garlic, or maple bbq with crudites, and ranch or blue cheese dips.
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Escargot $16
White wine marinated escargot, mushrooms, shallots, and brie cheese in a garlic herb cream sauce served in a crispy phyllo basket.
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Atlantic Scallops $20
Braised pork belly and baby arugula, with a warm maple grainy mustard cream sauce.
AAA Canadian Beef
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Cabin Burger $24
Pretzel bun, house ground prime rib burger, pork belly, aged white cheddar, caramelized shallots, lettuce, tomato and Thousand Island aioli.
Choice of garden salad or house made fries.
Upgrade to Caesar salad or sweet potato fries... $2 -
Log Cabin Prime Rib $34
Slow roasted 9 oz prime rib, au jus, Yorkshire pudding, truffle scented mashed potato, and seasonal vegetables.
Add an additional ounce... $3
Available only after 4pm.
Fresh Cut Steaks
Accompanied by red wine demi – glace, truffle scented
mash potatoes and seasonal vegetables.
Accompaniments
Entrees
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Catch of the Day Market price
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Pasta of the Day Market Price
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Chicken Supreme $34
Stuffed with Bellavitano merlot cheese, topped with a cranberry rosemary compote made with Muskoka Lakes Winery cranberry wine. Served with herb baby potatoes and seasonal vegetables.
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Pork Tenderloin $32
Prosciutto wrapped with a spinach and mushroom medley, topped with marsala cream. Served with herb baby potatoes and seasonal vegetables.
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Shrimp & Scallop Risotto $39
Creamy saffron infused risotto stirred together with shallots, roasted garlic, bell peppers, and bay scallops, topped with black tiger shrimp.
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Osso Bucco $36
Braised veal shank with topped double smoked bacon and a roasted garlic and rosemary demi - glace. Served with herb baby potatoes and seasonal vegetables
From the Garden
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Stuffed Spaghetti Squash $20
Vegetable medley, tomato basil sauce, and vegan mozzarella, served on a bed of spinach (vegan).
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Garden Risotto 22
Chef's choice of vegetables stirred together in a saffron scented risotto with butter and Romano cheese (vegetarian).
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Coconut Chickpea Curry $24
Vegetables and chickpea curry with basmati rice topped with cashews and cilantro (vegan).
Wine List
Will be updated shortly.
Red
By the Glass
Canada
Australia
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Shiraz, Sixrows, South Australia - 2019 48
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Shiraz, Kingston Estate, Clare Valley - 2019 $49
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Cabernet Sauvignon, Kingston Estate, Limestone Coast & Clare Valley - 2019 $49
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Merlot, Kingston Estate, Limestone Coast & Clare Valley - 2018 & 2019 $49
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Cabernet Sauvignon, Dowie Doole, McLaren Vale - 2017 & 2018 $60
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Shiraz, Sidewood, Adelaide Hills - 2013 $120
France
Italy
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Valpolicella Classico, Luigi Righetti, Veneto - 2018 & 2020 DOC $45
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Chianti Rufina, Colognole, Toscana - 2016 & 2017 DOC $148
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Critera Primitivo, Schola Sarmenti, Puglia - 2019 IGT $55
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Campolieti Valpolicella Ripasso, Luigi Righetti, Veneto - 2019 DOC $60
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Amarone della Valpoicella Classico, Luigi RIghetti, Veneto - 2017 DOCG $90
New Zealand
United States
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Pinot Noir, Coastal Vines, California - 2016 $48
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Vintners Blend Old Vine Zinfandel, Ravenswood, California - 2018 $50
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Zinfandel, Carnivor, Lodi - 2018 $55
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Cabernet Sauvignon, James Mitchell, Lodi - 2016 $55
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Cabernet Sauvignon, Carmenet, California - 2017 $65
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Sonoma Zinfandel, Seghesio, Sonoma County - 2018 $75
Other
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Reserva Especial Carmenere, TerraNoble, Valle de Colchagua, Chile - 2017 $45
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Bodegas Bilbaines Crianza, Vina Pomal, Rioja, Spain - 2017 DOC $48
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Caberbet Sauvignon, Graceland, Stellenbosch, South Africa - 2017 & 2019, $73
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Cabernet Sauvignon, James Mitchell, Lodi - 2016 $55
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Cabernet Sauvignon, Carmenet, California - 2017 $65
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Sonoma Zinfandel, Seghesio, Sonoma County - 2018 $75
Sparkling
Wine
By the Glass
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Unoaked Chardonnay, Vineland Estates, Niagara, Canada - 2019 VQA
6oz | $9 9oz | $13 500ml | $24 Bottle | $36
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Pinot Grigio, Corte Vigna, Veneto, Italy - 2020 IGT
6oz | $10 9oz | $14 500ml | $25 Bottle | $38
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Cartagena Sauvignon Blanc, Casa Marin, San Antonio Valley, Chile - 2020
6oz | $12 9oz | $17 500ml | $35 Bottle | $48
Canada
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The Rusty Shed Chardonnay, Flat Rock Cellars, Twenty Mile Bench - 2012 VQA 56
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Winemaker's Blend Riesling, Thirty Bench, Niagara - 2018 & 2019 $60
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Chardonnay, Bachelder, Niagara - 2014 VQA $65
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Rosomel Vineyard Fume Blanc, Hidden bench, Beamsville - 2016 & 2017 VQA $70
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Quarry Road Chardonnay, Tawse, Niagara - 2012 & 2013 VQA $81
Australia
France
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Gewurztraminer, Mittnacht-Klack, Alsace - 2015 43
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Sancerre, La Villaudiere, Domaine de la Villaudiere - 2020 AOC $72
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Macon-Milly-Lamartine Chardonnay, Maurice Lapalus & Fils, Burgundy - 2019 AOC $75
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Chablis, Daniel Dampt et Fils, Burgundy - 2017 AOC $85
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Grand Cru Classe de Graves, Chateau Carbonnieux, Pessac-Leognan - 2003 $109