Dinner a la Carte
Single Starters
Salads
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Garden $8
Fresh garden lettuce, cucumbers, cherry tomatoes, and shredded carrot with our house vinaigrette
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Caesar $7
Romaine lettuce, prosciutto, Romano cheese, fried capers, balsamic crostini, and house made caesar dressing
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Spinach, Berry, and Halloumi $10
Fresh berry medley, shaved red onion, baby spinach, balsamic vinaigrette topped with fried halloumi cheese
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Citrus Sesame $11
Green leaf lettuce, micro sprouts, red peppers, orange segments, cucumber, toasted cashew, sesame seeds, topped with a citrus sesame vinaigrette
Appetizers
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Chilled Peach & Goat's Cheese Soup $8
With fresh basil and crumbled goat's cheese
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Soup Du Jour $10
Made with fresh seasonal ingredients
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East Coast Chowder $14
Assortment of seafood in a lobster cream base.
Available to take home cold - 1L - $25 -
Warm Caramelized Onion Dip $13
Topped with Applewood smoked cheddar cheese, accompanied by grilled focaccia, toast points, and crisp vegetables
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1LB Chicken Wings $14
Your choice of buffalo, honey garlic, or maple bbq with crudites, and ranch or blue cheese dips
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Mango Chili Shrimp $15
Four black tiger shrimp with a mango chili sauce and fresh avocado
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Calamari $16
Marinated and crispy fried calamari with lemon dill aioli
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Atlantic Scallops $20
On a bed of warm edamame and charred corn succotash topped with proscuitto
AAA Canadian Beef
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Smokey Apple Burger $20
Pretzel bun, house ground beef & apple patty, arugula, applewood smoked bacon, roasted garlic aioli, and an apple BBQ sauce
Choice of side garden salad or fries.
Upgrade to Caesar salad or sweet potato fries - $2 -
Log Cabin Prime Rib $34
Slow roasted 9 oz prime rib, au jus, Yorkshire pudding, truffle scented mashed potato, and seasonal vegetables. Each additional ounce $3
Available after 4pm
Fresh Cut Steaks
Accompaniments
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Madagascar Peppercorn Sauce $3
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Garlic Shallot Compound Butter $3
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Mushrooms and Onions $3
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Crumbled Danish Blue Cheese $3
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2 Large Black Tiger Shrimp $8
6oz Filet Mignon and 4 oz lobster tail with drawn butter
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4 oz Lobster Tail & Drawn Butter $28
6oz Filet Mignon and 4 oz lobster tail with drawn butter
Entrees
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Catch of the Day Market price
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Pasta of the Day Market Price
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Chicken Supreme $32
Applewood smoked cheddar filling, caramelized onion peach chutney, served with herd baby potatoes and seasonal vegetables
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Grilled Pork Tomahawk $36
Topped with a maple and grainy Dijon cream served with herb and baby potatoes, and seasonal vegetables
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Shrimp & Scallop Risotto $39
Creamy basil pesto risotto stirred together with green onions, roasted garlic, cherry tomatoes, and bay scallops, topped with black tiger shrimp
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Australian Rack of Lamb $48
Topped with a mint and balsamic demi-glace served with herb baby potatoes and seasonal vegetables
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Lobster Tails $60
Two 4oz east coast lobster tails, herb baby potatoes, seasonal vegetables and drawn butter
From the Garden
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Stuffed Bell Pepper $18
Mixed greens, chickpeas, assorted vegetables, garlic tomato basil sauce on a bed of sautéed spinach - vegan
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Wild Mushroom Risotto 22
Mushrooms, roasted Garlic, and green onions stirred together with butter and Romano cheese - vegetarian
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Coconut Chickpea Curry $24
Vegetables and chickpea curry with basmati rice topped with cashews and cilantro - vegan
Wine List
Red
By the Glass
Canada
Australia
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Shiraz, Sixrows, South Australia - 2019 48
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Shiraz, Kingston Estate, Clare Valley - 2019 $49
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Cabernet Sauvignon, Kingston Estate, Limestone Coast & Clare Valley - 2019 $49
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Merlot, Kingston Estate, Limestone Coast & Clare Valley - 2018 & 2019 $49
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Cabernet Sauvignon, Dowie Doole, McLaren Vale - 2017 & 2018 $60
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Shiraz, Sidewood, Adelaide Hills - 2013 $120
France
Italy
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Valpolicella Classico, Luigi Righetti, Veneto - 2018 & 2020 DOC $45
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Chianti Rufina, Colognole, Toscana - 2016 & 2017 DOC $148
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Critera Primitivo, Schola Sarmenti, Puglia - 2019 IGT $55
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Campolieti Valpolicella Ripasso, Luigi Righetti, Veneto - 2019 DOC $60
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Amarone della Valpoicella Classico, Luigi RIghetti, Veneto - 2017 DOCG $90
New Zealand
United States
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Pinot Noir, Coastal Vines, California - 2016 $48
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Vintners Blend Old Vine Zinfandel, Ravenswood, California - 2018 $50
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Zinfandel, Carnivor, Lodi - 2018 $55
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Cabernet Sauvignon, James Mitchell, Lodi - 2016 $55
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Cabernet Sauvignon, Carmenet, California - 2017 $65
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Sonoma Zinfandel, Seghesio, Sonoma County - 2018 $75
Other
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Reserva Especial Carmenere, TerraNoble, Valle de Colchagua, Chile - 2017 $45
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Bodegas Bilbaines Crianza, Vina Pomal, Rioja, Spain - 2017 DOC $48
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Caberbet Sauvignon, Graceland, Stellenbosch, South Africa - 2017 & 2019, $73
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Cabernet Sauvignon, James Mitchell, Lodi - 2016 $55
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Cabernet Sauvignon, Carmenet, California - 2017 $65
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Sonoma Zinfandel, Seghesio, Sonoma County - 2018 $75
Sparkling
Wine
By the Glass
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Unoaked Chardonnay, Vineland Estates, Niagara, Canada - 2019 VQA
6oz | $9 9oz | $13 500ml | $24 Bottle | $36
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Pinot Grigio, Corte Vigna, Veneto, Italy - 2020 IGT
6oz | $10 9oz | $14 500ml | $25 Bottle | $38
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Cartagena Sauvignon Blanc, Casa Marin, San Antonio Valley, Chile - 2020
6oz | $12 9oz | $17 500ml | $35 Bottle | $48
Canada
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The Rusty Shed Chardonnay, Flat Rock Cellars, Twenty Mile Bench - 2012 VQA 56
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Winemaker's Blend Riesling, Thirty Bench, Niagara - 2018 & 2019 $60
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Chardonnay, Bachelder, Niagara - 2014 VQA $65
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Rosomel Vineyard Fume Blanc, Hidden bench, Beamsville - 2016 & 2017 VQA $70
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Quarry Road Chardonnay, Tawse, Niagara - 2012 & 2013 VQA $81
Australia
France
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Gewurztraminer, Mittnacht-Klack, Alsace - 2015 43
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Sancerre, La Villaudiere, Domaine de la Villaudiere - 2020 AOC $72
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Macon-Milly-Lamartine Chardonnay, Maurice Lapalus & Fils, Burgundy - 2019 AOC $75
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Chablis, Daniel Dampt et Fils, Burgundy - 2017 AOC $85
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Grand Cru Classe de Graves, Chateau Carbonnieux, Pessac-Leognan - 2003 $109